This healthy vegetable oil is a general purpose oil often used for the preparation of dressings for salads and raw vegetables, marinades, mayonnaise and diet-margarine. It can also be used for shallow frying, pastry making and baking. Frytol offers vegetable oil, the world’s most widely used edible oil (more commonly known as vegetable oil). Vegetable oil is low in saturated fat and high in poly and monounsaturated fats, while it provides a source of omega-3 fatty acids, which lower cholesterol levels.
Key Features
Volume: 1.8L
Vitamin A/Omega 6
Cholesterol Free
Healthy
Main ingredient - Vegetable
Frytol Vegetable Cooking Oil - 1.8L
Key Features
Volume: 1.8L
Vitamin A/Omega 6
Cholesterol Free
Healthy
Main ingredient - VegetableFrytol